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Grilled Texas-Spiced Corn on the Cob

Prep Time:

15 Minutes

Cook Time:

10 Minutes

Serves:

6 Servings

Level:

Vegetable

About the Recipe

Ingredients

  • 6 ears corn, husked


• 2 tbsp butter, melted


• 1 tsp chili powder


• 1/2 tsp cumin


• Salt to taste

Preparation

  1. Brush corn with butter, sprinkle with spices and salt.

  2. Grill 10-12 minutes, turning occasionally.

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