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Grilled Texas Peach and Onion Salsa
Prep Time:
10 Minutes
Cook Time:
5 Minutes
Serves:
6 Servings
Level:
Salsa
About the Recipe
Ingredients
2 peaches, halved and pitted
• 1 small red onion, sliced
• 1 tbsp olive oil
• 1 tsp chili powder
• Juice of 1 lime
• Salt to taste
Preparation
Grill peaches and onion (brushed with oil) 4-5 minutes. Chop finely.
Mix with chili powder, lime juice, and salt.
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